Twist & Taste: Cinnamon Rolls (Ages 8-12)

Get ready to roll, twist, and swirl your way to sweet success! In this hands-on cooking class, kids will learn how to make soft, gooey cinnamon rolls from scratch—from mixing the dough to spreading the cinnamon-sugar filling and frosting them with creamy glaze. It’s a delicious adventure that teaches kitchen skills, patience, and a whole lot of yum! Perfect for young bakers ready to create a warm, sweet treat they can be proud of.